Image of Le Bistro - Porte de Hal

New Year's Evening's menu

79,95 € /pp (1 starter, 1 main course and 1 dessert - drinks not included)

Starters

  • Chef's shrimp salad

  • Italian Beef Carpaccio

Main course

  • Pheasant fillet with forestry sauce and croquettes

  • Turbot fillet with chef's sauce, dauphinoise potatoes

  • traditionally cooked pork knuckle ham

Desserts

  • Homemade Dessert

  • Tartufo

  • Tranche Milanaise